A black tea mildly scented with rose petals.
Rose Red is a black tea mildly scented with rose petals for an elegantly floral fragrance. Yet, its high caffeine content and fully oxidized leaves make for a delightfully potent cup.
Instructions:Heat 8 fl oz (30 mL) of filtered water to 205º F (96º C)Add 1 Tbsp (4 grams) of loose leaf tea to the water and steep for 1 minute. Strain tea into tea cupCan be re-infused multiple times
Ingredients: China Red tea, lichee fruit essence, rose petals