Ceylon OP (Orange Pekoe) black full-bodied tea From Sri Lanka that produces a balanced infusion with smooth, woody overtones. The finest Italian bergamot is infused in the Ceylon OP black tea and hand-blended in small batches. Set of 6 tea pot sachets.
Heat 16 fl oz (60 mL) of filtered water to 205º F (96º C) Add 1 sachet of tea to the water and steep for 1 minute. Strain tea into tea cup Can be re-infused multiple times
Cold Brew Recommendations for Tea: • Place one or two sachets in a half-gallon container (1.9 Liters) of cool filtered water Chill in the refrigerator for a minimum of 4-5 hours Steep longer for a stronger tea Additional infusions possible depending on personal taste.
Ingredients: Ceylon OP (Orange Pekoe), bergamont (bergaptene-free) essential oil.