Infused with the rich, fragrant flavor of one of the most popular fruitwoods used to smoke foods, our Applewood Smoked Sea Salt has a subtly sweet flavor and mildly smoky aroma. Crisp and crunchy, this salt has coarse grains and a flavor that pairs well with poultry or seafood. In addition to poultry and seafood, our Applewood salt is ideal in sauces, salads or as a finishing salt. Use in vinaigrettes, barbecue sauces and spice rubs. Sprinkle onto hot, buttered popcorn, or use for curing or brining.
Ingredients: Salt. Contains 2% or less of smoke flavor.