This medium, organic olive oil is crafted from estate-grown Arbosana olives that deliver a more robust flavored olive oil – one that pairs well with everything from bruschetta to chocolate. The result is a versatile ripe, buttery, and nutty with a flavorful peppery finish.
Enzo oils are made by Ricchiuti Family Farms, a fruit grower established by Vincenzo Ricchiuti, who emigrated from Italy 100 years ago. The family has been farming continuously since 1914 in California’s San Joaquin Valley and offers completely estate-raised and organic olives. The company is vertically operated, with every aspect of the oil production done on their property.